The octopus is cooked until it is to the dente (depending on the size).
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| Ingredients to make grilled octopus: |
| 1 ud. octopus (4 kl. approx.) salt garj oil white pepper lemon juice |
Ingredients to make grilled octopus:
2. It cools and fillets.
3. It is marked on the grill and season with garlic, oil, white pepper and lemon juice.
4. It appears in a brazier with parsley and lemon.
