Mix the milk cream with the mustard The garlic paste the pepper and salt to taste.
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| Ingredients to make cracks to garlic cream: |
| 6 portions 11/2 pounds of clean and pre -cooked shrimp 4 lemons 1 teaspoon of mustard 1/2 glass of milk cream 1 teaspoon of garlic pasta 1 cup of milk cream lettuce crespa cut into strips Salt pepper |
Ingredients to make cracks to garlic cream:
2. Place the shrimp in individual dishes and spray them with the lemon juice.
3. Place in the center of each plate Lucuga finely chopped and a teaspoon of the cream.
4. empty the rest of the sauce in a sauceman so that each can add the necessary amount to serve with white wine.
