Gambas candy recipe

Place the flour in a fountain.

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Ingredients to make shrimp candies:
6 media gambas
200 grams of flour
2 eggs
3 egg, the yolks
5 sheets of rúccula
1 pinch of salt
30 grams of Parmesan cheese
1 splash of olive oil

Ingredients to make shrimp candies:

2. Add the eggs and yolks, as well as the pinch of salt and the splash of olive oil.

3. Knead until the pasta takes shape and stretch it on a floured surface.

4. Then cut six rectangles 2 centimeters wide by 5 or 6 centimeters long.

5. above each rectangle, half a prawn is placed and wrapped in wrapped caramel.

6. Paint the candies with egg yolk so that they are very compact.

7. Next, fry the candies, drain them well and place them on the plate unequally along with the rúccula leaves, the pieces of Parmesan cheese and a good splash of olive oil.

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