Cream shrimp is a saucer known in many regions of Mexico and internationally for its great versatility in presentation and accompaniment, since they can be served as a main course or as garrison, enjoy themselves or with a piece of bread or toast. As a good Mexican, the spicy touch cannot be missing in the dishes and not only by whim, but because it will always provide an unparalleled flavor. Do you ask how to make shrimp to the cream with chipotle? Learn to prepare in recipes some rich cream shrimp, a saucer worthy of taste any day of the week throughout the year. Surprise your family with something out of the conventional and make this saucer one of the best, so keep reading and discover how rich this recipe is left. Ready and cook!
| 🚻 2 Diners | 🕘 15m | 🍵 Principal | 🤯 Divestading |
| Ingredients to make cream with chipotle: |
| 400 grams of shrimp 2 cloves of chopped garlic 2 tablespoons of butter |
| ADDITIONAL CHARACTERISTICS: Average cost, little spicy, sauteed, |
Ingredients to make cream with chipotle:
1. To start the shrimp recipe for the cream with chipotle, you must first prepare the shrimp. Lume them and deviate them, choose the size that suits you or you like and peel the shrimp very well or if you also want, leave the shrimp tail for a more gourmet presentation.
2. Combine the acid cream, the half cream, the cream cheese and the chipotle chili by lipming them approximately about 3 minutes, then reserve this mixture.
3. In a wide pot or pan, add the butter to melt it, then add the chopped garlic and sauté to slightly brown the garlic.
4. Then add the previously clean shrimp, a pinch of salt and a pinch of oregano and cook about 5 minutes or until the shrimp have changed their color to a more pink one. The Peruvian shrimp recipe with Chipotle is almost ready! And if you also want to prepare a shrimp cheese recipe, do not miss this recipe.
5. Pour the cream mixture with chipotle and cook all for 5 more minutes, check the flavor and remove from heat.
6. Serve the shrimp accompanied by white rice or salad to your liking. Ready and eat! And if you also ask how to make shrimp to the devil, do not miss this recipe. Keep reading!
