Save in olive oil garlic, onion and paprika for a few seconds.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make coconut cream shrimp: |
| 10 Pleados Prawns tablespoon of paprika (pepper) chopped olive oil 174 cup of white wine |
Ingredients to make coconut cream shrimp:
2. Place the prawns and continue to skip for 1 minute.
3. Place the coconut milk, salt, pepper and curry and mix well.
4. Put the wine and let cook about 5 minutes over medium heat.
5. A minute before turning off the heat, place the cream of milk and minced parsley.
6. Serve with mixed lettuce salad.
