The pepper and onion are chopped and allowed to brown with a little oil in a pan. It is seasoned, the tomato is added. Let the crabs, brandy and pepper are added a little. Cook 10 minutes and serve hot.
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Ingredients to make Castilian crabs: |
1 Kg. Of crabs 250 gr. of crushed tomato 1 tablespoon of ground pepper some onion a little green pepper 1 glass of brandy salt |