If you like seafood and want to cook it in a healthy and fatty way we propose this baked shrimp recipe with garlic and parsley. The prawns are a low -calorie seafood and rich in vitamins of group B and E. At the same time, this food gives us many vitamins and minerals. You don miss these delicious baked prawns that we show you in recipesgratis.net! They are perfect to serve as an appetizer when we have guests, accompanied by other tapas such as croquettes, brave potatoes or squid in sauce.
🚻 2 Diners | 🕘 15m | 🍵 Centralness | 🤯 Low Disturbance |
Ingredients to make baked prawns with garlic and parsley: |
8 prawns 2 cloves of garlic 1 handful of fresh parsley 1 pinch of salt ½ lemon 3 tablespoons of olive oil |
ADDITIONAL CHARACTERISTICS: Average cost, recommended for athletes, little spicy, ideal to accompany with white wine, |
Ingredients to make baked prawns with garlic and parsley:
1. We gather all the ingredients to make baked prawns with garlic and parsley.
2. We place the prawns in a source suitable for oven and put salt and a splash of olive oil. Meanwhile, we preheat the oven at 200 ºC.
3. On the other hand, we chop the parsley in a very fine way and fille the peeled garlic. Garlic and parsley are two very typical ingredients in Spanish cuisine.
4. We prepare a green sauce with abundant olive oil, fillet garlic and chopped parsley. We reserve to continue with the preparation of baked prawns. If you want, you can try other similar sauces such as green sauce for fish.
5. We sprinkle the prawns with a little of the sauce that we have prepared and put them in the oven at 190 ºC for 10 minutes.
6. We serve the baked prawns with garlic and parsley with a lemon splash and a little more of the green sauce. To make a fresh and healthy menu, you can accompany these baked prawns with a melon soup and a dessert fruits splash. We expect your photos and comments!