Flour the shrimp, shaking them to remove excess.
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| Ingredients to make a basil shrimp: |
| 600 g of clean shrimp 1 tablespoon of flour 50cc of olive oil 4 echalotes, chopped 100cc of dry white wine 2 teeth of chopped garlic 100cc of fish broth 1 teaspoon of orange zest 1 can of tomatoes ¼ teaspoon of dry thyme 3 tablespoons of fresh basil salt pepper to taste |
Ingredients to make a basil shrimp:
2. In a pan put the oil over moderate heat.
3. When the oil is hot add the shrimp and saltpades, jump for a few moments.
4. on each side.
5. Reserve them
6. Hot the rest of the oil in the pan over moderate heat.
7. Add the wine, the broth and the orange zest, and cook for approximately 2 minutes.
8. Incorporate the tomato, garlic, thyme, seasoning to taste.
9. Wait for the boil to release, lower the flame and let it boil for 3 minutes, stirring occasionally.
10. Return the shrimp to the pan and cook for 2 or 3 minutes.
11. Sirva sprinkled with fresh basil.
