Yellow pepper paste is used in most of Peruvian dishes. The fruit of yellow pepper is actually orange, but it is usually known as yellow chili pepper, peppered chili or peculiar. It is grown in the southern zone of Peru, in places with a warm climate such as Moquegua, Arequipa and Tacna. Huacos of the Moche culture have been found where yellow pepper appears, since this ingredient was a fundamental part of the food of the Incas. Today, it can be found in different ways: dehydrated, in paste or whole. It is used in different dishes such as the Lima Cause, the Saltado Lomo, Ajiacos, Tiraditos, Rice with Chicken, chicken chili, fish or chicken pickles, cau, huancain potatoes, fish pacifier or shrimp, etc. To make the pasta only a lot of patience and clean bottles are needed, since the recipe itself is very easy. In Recipesgatis we want to teach you to prepare this pasta from your home, so keep reading to know how to make yellow pepper paste.
 8 Diners |  45m |  Distribution Very Low |  |
| Ingredients to make yellow chili paste: |
| 10 medium yellow peppers 2 liters of water 1 jet of vegetable oil |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make yellow chili paste:
1. To start preparing the yellow pepper paste, wash the chili peppers with plenty of water and remove the end with the stem.
2. cut the chili peppers in half. Done this, with the help of a spoon, remove the veins and seeds.
3. Place water in a median pot, incorporate the peppers and heat over medium heat. When it breaks to boil, remove the pot from the fire and strain the chili peppers.
4. Change the water and repeat the previous step from 2 to 3 times. Then, remove the skin from the peppers.
5. Place the chili peppers in a blender with a stream of oil and a stream of water and liquefy until a paste is formed.
6. If you plan to make chili paste to save, sterilize glass containers, distribute the pasta in them, cut them tightly and boil them again. If you want, you can also freeze them. To know all the details of the process of making preservations, do not miss this article: how to make homemade can. Use homemade yellow pepper paste in the preparations that require it!
