The first step is to put the butter in a saucepan over low heat.
| 🚻 1 Diner | 🕘 45m | 🍵 Main Diver | 🤯 Dictation |
| Ingredients to make sweet onion sauce: |
| 1 kilogram of onion 250 grams of butter 300 grams of sugar (1½ cups) |
| ADDITIONAL CHARACTERISTICS: Cheap cost, boiled |
Ingredients to make sweet onion sauce:
2. Meanwhile, the next step is to peel and cut the onions. Use a very sharp knife and move a little to the cutting board to prevent your eyes from crying.
3. Add the entire onion cut into the saucepan next to the butter.
4. Add the sugar, stir and let it cook over very soft heat for at least an hour. You have to let it cook until you see that the onion is transparent and a sauce of soft consistency has been formed.
5. Once the desired desired texture is achieved, remove the saucepan from the heat and let stand for a few minutes.
6. This sweet onion sauce is ideal for accompanying any type of dishes, such as typical Argentine empanadas or meats such as duckbasin.
