The worse sauce without soybeans is a very requested variation of one of the most traditional sauces of oriental cuisine. Eliminating the soy of its preparation, this bittersweet variation is a sauce with less sodium content and much less harmful to our health. The secret is to use acidic fruits such as orange or any other such as passion fruit or tangerine.
Ingredients to make bittersweet sauce without soybeans: |
200 grams of ketchup 1 orange unit 50 milliliters of white vinegar 50 grams of sugar (¼ cup) 1 pinch of paprika 1 pinch of salt 1 pinch of pepper |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make bittersweet sauce without soybeans:
1. Before performing this sauce without soy, the first step is to enlist all ingredients.

2. In a pot mix the orange juice, ketchup, sugar and white vinegar.

3. Cook the sauce over low heat for 15 minutes, mixing constantly to prevent the sauce from sticking. Rectify salt and pepper flavor if necessary.

4. When the sauce is ready add a pinch Paprika to enhance the taste. We must get a thick sauce.

5. Finally serve and enjoy this healthy bittersweet sauce without soybeans and use it to season pork ribs, bittersweet chicken, salads or any other recipe of your preference. If you liked this recipe, you have a comment or restlessness, give us your opinion.
