Pick the onion very fine and place it in a small bowl.
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| Ingredients to make Salvadoran guacamole: |
| 4 or 5 mature avocados 1 small onion the juice of a lemon 3 hard eggs salt and black pepper |
Ingredients to make Salvadoran guacamole:
2. Add the lemon juice, salt and pepper to taste and let it stand.
3. Meanwhile, peel the avocados and chop them in daditos (you can make them puree if you wish).
4. Peel the eggs and itchs.
5. The other parts in segments.
6. Mix the avocados, chopped eggs and onion at once.
7. salt test.
8. adorns over with the egg in gajitos.
