Learn with recipes.net to prepare a delicious sauce to dress your best roasted meats, whether in oven or the grill. This roasted meat sauce made of parsley will enhance the taste of the flesh and help you present more elegant dishes.
| 🚻 1 Company | 🕘 15m | 🍵 Diping Difference | 🤯 |
| Ingredients to make roasted meat sauce: |
| 1 stream of oil 1 jet of vinegar 1 lemon unit (juice) 2 cloves of garlic 1 tablespoon of fresh parsley 1 pinch of salt |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make roasted meat sauce:
1. Making this meat sauce is very easy, the first thing you should do is pour garlic with parsley and a little salt in a mortar.
2. Then add oil and vinegar. The correct measure is three parts of oil by one of vinegar and a few drops of lemon juice.
3. Remove the sauce for roasted meats and pour into a salsera. Although it is a simple preparation, this sauce has an intense flavor that is perfect to accompany meats such as a baked duck magret or a grilled anca tip.
