If you like flavored oils, this recipe interests you. Learn how to give an aromatic touch to the oil you use daily to prepare your usual dishes. Salt the routine and turn a simple dish with this garlic and rosemary oil.
| 🚻 1 Comment | 🕘 15m | 🍵 Main Plato | 🤯 Difficulty Difference |
| Ingredients to make rosemary and garlic oil: |
| 200 milliliters of sunflower oil 3 cloves of garlic 1 tablespoon of romero dry |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make rosemary and garlic oil:
1. In a pot, put the sunflower oil to heat with garlic and rosemary. We must let infuse for about 3 to 4 minutes so that the garlic does not burn.
2. Let cool and place it in a glass bottle to have a flavored oil which we can use in any of our food. We recommend you try it with:- Tuna salad
– Pato Magret
– Grilled tuna
