Mix all the ingredients in a bowl with the help of a stick spoon with the precaution of adding the orange juice in the last place.
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| Ingredients to make pink sauce for seafood: |
| 1 cup of mayonnaas 1 tablespoon of ketchup orange juice a few drops of brandy a few drops of tabasco if you want it to be a bit spicy |
| ADDITIONAL CHARACTERISTICS: Ideal accompany with red wine |
Ingredients to make pink sauce for seafood:
2. A salsa of a beautiful golden color should be there so, if necessary, add a little more ketchup.
3. Salsa derived from Mahonesa sauce highly recommended to accompany fish and seafood dishes, as well as salads.
4. For 4 people.
