Troce the cheese and run it by pressing the Turbo button 5 times and then programming 15 seconds at 5-7-9 progressive speeds.
| 🚻 4 Diners | 🕘 30m | 🍵 Media | 🤯 |
| Ingredients to make pesto sauce with Thermomix: |
| 100 grams of Parmesan cheese 50 grams of basil leaves 2 cloves of garlic 50 grams of pine nuts 2½ Oil Cubiletes ½ SAL CUBILETE DE SAL |
| ADDITIONAL CHARACTERISTICS: Cheap cost, Thermomix |
Ingredients to make pesto sauce with Thermomix:
2. Then add the garlic, pine nuts and basil. Repeat the same operation again.
3. When everything has well crushed and homogeneous as if it were a mayonnaise.
4. gradually pour the oil at speed 5, add the water and mix.
5. Rectify the seasoning if necessary and can already enjoy a great sauce to pesto.
