Papalisa Aji Recipe

1 Preparation: In the pan with hot oil we will add the onion and minced meat in squares Add all the condiments Once the meat is brown add a bit pure soup or boiling water.

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Ingredients to make Papalisa AJI:
For 6 people ::
1 pound of papaliza
6 medium potatoes
2 heads of onions
1 kilo of meat
garlic to pleasure will give the flavor
aji colored grind
1/2 tablespoon cumin and
salt to taste
1/ 2 kilo of rice

Ingredients to make Papalisa AJI:

2. Apart from cooking the potatoes and white rice.

3. Cook the papalize separate Potatoes cut into large squares.

4. 2 Presentation: The plate is served as well: First the rice and on the side goes the Papaliza AJI.

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