Make a sauce mixing mustard, vinegar and wine well.
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| Ingredients to make vinaigrette sauce with mustard: |
| 3 cdtas. of mustard 2 cdas. of vinegar 1 cda. of white wine salt pepper a pinch of sugar 8 cdas. of olive oil 1 small onion 1 cucumber (cohombro) medium -sized medium |
Ingredients to make vinaigrette sauce with mustard:
2. Sazone with salt, pepper and sugar, and add the oil.
3. Peel and cut the onion, cucumber and hard eggs, and add them to the salsa mixture along with very finite chopped herbs.
4. Finally, Agure the capers.
