There are many sauces to accompany meats, but cheese sauce is one of those sauces that enhances the taste of this product, in addition to providing a powerful cheese flavor. Therefore, it is advisable to use cheeses with a lot of flavor, such as blue cheese or goat, which are used for this recipe. This sauce is ideal to accompany red meat, but do not hesitate to use it also in white meats such as chicken or pig. The truth is that all your meat dishes will enlarge. From recipesgratis we tell you how to make meat sauce for meat in a simple and fast way. Lets go with the recipe.
🚻 6 Commensals | 🕘 15m | 🍵 Recipient | 🤯 Difficult Disturbance |
Ingredients to make cheese sauce for meat: |
25 grams of butter 2 tablespoons of wheat flour 75 grams of blue cheese 50 grams of goat cheese 150 milliliters of liquid cream for cooking (milk cream) 200 milliliters of milk milk |
ADDITIONAL CHARACTERISTICS: Cheap cost, ideal accompany with red wine reserve, in pan |
Ingredients to make cheese sauce for meat:
1. Prepare the ingredients to have them ready and measured, as they will be used very followed. The cheeses also to have them prepared.
2. Put the butter in a hot pan and leave it until it is founded.
3. Add the two tablespoons of flour and remove with manual rods until the flour is left without lumps.
Trick: You can use cornstarch instead of wheat flour.
4. Add the pieces of cheese and continue mixing with the rods until you get a paste. Remember that we have used these cheeses because they are the ones that fit the best when making meat salsa for meat, but you can always replace them with others that can melt.
5. Add the liquid cream to cook and continue to stir constantly. If you prefer to make the cheese sauce for meat without cream, we advise you to crush a handful of anacardos with water (the amount of water will depend on how thick you want the sauce).
6. Gradually incorporate the milk as you keep stirring until the salsa thickens. You can make cheese sauce for meat with whole or half -naming milk, whatever you prefer.
7. Transfer the cheese sauce for meat to a bowl so that each diner serves the desired amount or serve it directly on the meat. Likewise, you can use this cheese sauce for baked meat, grilled or fried. In any case, do it right away to enjoy it hot.