The mahonesa or homemade mayonnaise is one of the most popular and well -known sauces in the world. Even songs have been made about her! And it is that this mayonnaise sauce is a dressing that combines very well with almost everything you accompany. That is why today Maite Catal wanted to share with recipesgratis.net its recipe for mayonnaise without home or lactonese egg! A homemade lactonese recipe suitable for all those intolerant people to ovoproducts or who do not want/can eat eggs for some reason, for example, those who suffer from high cholesterol. So, if you are one of them or Simplemetne you feel like trying a different mayonnaise sauce than we are used to, do not miss this lactonese recipe and share it with your friends!
| 🚻 6 Diners | 🕘 10m | 🍵 Shaping | 🤯 Diverse |
| Ingredients to make lactonese: |
| 100 milliliters of milk 200 milliliters of oil gotas of lemon juice 1 pinch of salt |
| ADDITIONAL CHARACTERISTICS: Cheap cost, without cooking |
Ingredients to make lactonese:
1. The first step we have to make to make this homemade lactonese or eggless mayonnaise is to put the milk at room temperature in the vessel of the minipimer or electric blender.
2. Add the oil in spinning, that is, little by little, while we beat the milk with the oil with enveloping movements, until we have the desired consistency of our lactonese.
3. Once the mayonnaise without egg or lactonese has the consistency we want, add a pinch of salt, a little lemon juice and if you like, add some type of dressing such as garlic, merken, cibullet, coriander, etc …
4. We already have homemade lactonese! Easy right? You just have to have a very little time to do it because it takes very little. And if you like mayonnaise you do not miss the following recipes that we recommend from recipesgratis.net:— Homemade mayonnaise
– Avocado mayonnaise
– Anchovy mayonnaise and ciboulette
– Vegan mayonnaise
