This recipe is ideal to do at home if you want to make a mayonnaise very quickly, effortlessly and with the mini-pimer. You will see how following the 4 steps that we explain below you can get a very good mayonnaise.
| 🚻 4 Diners | 🕘 30m | 🍵 Low Disturbance | 🤯 |
| Ingredients to make homemade mayonnaise: |
| 1 Egg unit 1 pinch of salt 1 jet of lemon 1 jet of sunflower oil |
| ADDITIONAL CHARACTERISTICS: Cheap cost, without cooking |
Ingredients to make homemade mayonnaise:
1. In a glass of crushing, we put the egg.
2. Then a salt pin.
3. and the lemon juice.
4. We emulsify while we are throwing the oil, without stopping the hand mixer because the mayonnaise could be cut.
5. Once we have the mayonnaise well, we will put it in a container and serve.
