With the name of green sauce we know several types of recipes, such as green sauces for fish or pastes such as the typical pesto sauce. On this occasion, in Recipesgratis.net we show you to prepare a special green sauce for meats. This green sauce for meats will help you to accompany all kinds of meats, whether they are roasted to the oven or grill.
| 🚻 2 Commensals | 🕘 15m | 🍵 Chef | 🤯 Low Disturbance |
| Ingredients to make green sauce for meats: |
| 3 tablespoons dessert of parsley 1 clove of garlic 2 tablespoons of bitters |
| Additional characteristics: medium cost, little spicy |
Ingredients to make green sauce for meats:
1. Before performing this meat sauce, the first step is to enlist all the ingredients.
2. In a bowl Add all the ingredients finely cut.
3. Mix with olive oil and vinegar, mix everything very well.
4. Finally add salt and pepper, mix very well. This sauce can be kept several days in the fridge.
5. Serve and enjoy the green sauce for meats. Use it to give a special touch to a grilling tip or fried cassava sticks! If you liked this recipe, you have a comment or restlessness, give us your opinion.
