Eating salads is a healthy option, and if we accompany it with a dressing in addition to healthy it is tasty. Recipesgratis.net shares the recipe for this French sauce for simple salads to prepare.
| 🚻 8 Diners | 🕘 45m | 🍵 Shaping | 🤯 Diverse |
| Ingredients to make French sauce for salads: |
| 84 milliliters of vinegar 167 milliliters of oil 1½ teaspoons of salt ¼ teaspoon of pepper 1 teaspoon of sugar 1 tablespoon of ketchup |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make French sauce for salads:
1. We gather all the ingredients to be able to perform this salad dressing.
2. In a previously sterilized bottle we add all the ingredients without exception.
3. We close the bottle and wave vigorously to get them to mix correctly and we can obtain a well integrated sauce.
4. We leave the bottle covered with salad sauce inside in the refrigerator for at least two hours. If you do not have a bottle, you can mix the ingredients in a container with the help of manual or fork rods.
5. We prepare the salad to our liking, which may well be a tomato salad, with spinach or apple, and we put the French sauce to taste.
