Prealist the ingredients.
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Ingredients to do Alioli without egg: |
1 garlic head. 300 ml of olive oil. Sal. |
Ingredients to do Alioli without egg:
2. Peel the garlic cloves and add them in a bowl. Add some salt and process with a mixer.
3. Add the olive oil in thread, so that the Alioli takes body.
4. Bring still container and add black pepper powder. Become this sauce with any type of tapas or as a dressing.