Chicken sauce recipe with Thermomix

Put all the ingredients of section A in the glass and program 30 minutes, varoma temperature, speed 1 (the container will be put with the chicken on the cover to be done at the same time).

🚻 8 Diners🕘 45m🍵 Media🤯
Ingredients to make chicken sauce with Thermomix:
600 grams of wine.
1 pinch of pepper
ADDITIONAL CHARACTERISTICS: Cheap cost, Thermomix

Ingredients to make chicken sauce with Thermomix:

2. When finished, add the cream, salt and pepper, and crushing for 20 seconds at maximum speed.

3. Next program 7 minutes, 100º, speed 2.

4. salt rectify and serve it hot.

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