In this recipe we will make a sauce to accompany any type of pasta, especially dedicated to all those people who love cheeses. We will prepare a delicious and easy brie cheese sauce, with which you will surprise your guests for their intense flavor and originality. Stay at recipes.net to see the step by step of this recipe and its ingredients.
| 🚻 4 Diners | 🕘 45m | 🍵 Chef | 🤯 Low Disturbance |
| Ingredients to make Brie cheese sauce for pasta: |
| 30 grams of brie 80 grams of green or long onion 150 milliliters of whole milk 1 glass of milk or cream 1 tablespoon of butter 1 teaspoon of mustard 2 tablespoons of wheat flour 100 grams of bacon or bacon 1 glass of white wine 1 pinch of salt 1 pinch of black pepper 1 pinch of garlic pasta 2 glasses of chicken broth |
| Additional characteristics: medium cost, fried |
Ingredients to make Brie cheese sauce for pasta:
1. The first step to perform the paste sauce recipe is to enlist the ingredients.
2. It carries a pot over medium heat with the butter and the onion of green or finely chopped.
3. Add the finely minced bacon or bacon and dorate it a little with the onion.
4. Add wheat flour, garlic paste, salt, black pepper and mix very well.
5. Add white wine, milk, milk cream or cream and chicken broth. Let these ingredients emulsify until a thick sauce forms, adds mustard and brie cheese to integrate well. Turn off the fire.
6. serves the Brie cheese sauce for pasta with any kind of pasta, such as macarrones or spaghetti. The important thing about this recipe is to let the Brie cheese found inside the sauce. You can decorate with a little oregano above. I hope you like it and tell me what you think!
