Veganese are an excellent alternative for anyone who wants variety in flavors, prefer healthy food or simply does not consume food of animal origin. Veganesas are for everyone! This type of sauce is lighter than the traditional mayonnaise and an excellent option to get out of the routine at eating. Besides, preparing them is very easy! For this reason, Recipesgratis presents the veganese of avocado. A wonderful taste, exotic and light experience. A very healthy alternative! This recipe for vegan avocado mayonnaise is very simple, all you need is 1 avocado, soy milk, lemon juice and olive oil or sunflower. Then put the clock hands to roll and … in 10 minutes to taste! It is only about cutting, crushing and mixing very simple! Once you ready this tasty Veganese, guide her preferably in a glass container to extend its durability. It remains magnificent for 4 days in the refrigerator, even inside a plastic container.
| 🚻 4 Diners | 🕘 10m | 🍵 Chef | 🤯 Low Disturbance |
| Ingredients to make avocado veganese: |
| 1 cup of Olive Oil Soft flavor or sunflower oil ½ cup of soy milk without sugars 1 clove of garlic 1 teaspoon of salt 1 median avocado 1 tablespoon lemon juice soup lemon juice |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make avocado veganese:
1. Order the ingredients at the table with their respective quantities. Add the utensils you will need to prepare this vegan mayonnaise.
2. Remove the avocado shell. Pick the fruit in half and take out the pepa. Then, cut into medium pieces, you facilitate the crushed process. Ready everything to prepare the avocado sauce!
3. Crush the avocado until you get a paste. Use the kitchen utensil of your preference. On that occasion I used a manual blender but you can use: the blender, a stew soy.
4. Once the paste or cream is achieved, add the rest of the ingredients except for the oil. Mix until a creamy consistency. Then, it gradually places the oil, until a homogeneous texture, similar to traditional mayonnaise. The secret is in the amount of oil, less dense oil and more light oil. On the other hand, if you use less oil, more light will be the sauce. The minimum of oil you can use is 100 milliliters, the ideal average is around a 1 cup or even something else, with this average you can play.
Trick: When you add the oil you should not stop mixing, so it is advisable to do it with an electrical cooking assistant or mix vigorously and continuously using a manual rod.
5. List to serve! This delicious eggless avocado mayonnaise, you can combine it with almost any snack. Hamburgers, hot dogs, Tequeños or sandwiches know delicious with this preparation. It combines with everything! And also, this avocado veganese is perfect for the table in celebrations: birthday, Christmas, New Year, among others.
6. If you want a rich and light sauce, here are the perfect option. In addition, it is very easy to prepare, quickly and need little ingredients. Hand to work! Test this delicious mayonnaise of vegan avocado and share your experience with us. With photo? Yes, much better!
