Avocado vinaigrette recipe

Avocado is a fruit that has a great collagen content, antioxidants and good fats; It is healthy and brings an incredible flavor to many preparations. In this recipe you will learn to make a creamy avocado vinaigrette, ideal to accompany different types of salads. In addition, this vinaigrette contains few calories, so it is perfect for people who lead a healthy lifestyle. If you want to learn to perform avocado vinaigrette, it continues in recipes.net and knows the step by step of this wonderful recipe.

🚻 3 Diners🕘 15m🍵 Acompaomamiento🤯 Low Disturbance
Ingredients to make avocado vinaigrette:
2 AVACATE HASS
2 lemons
1 Way of white vinegar
1 jet of olive oil
1 pinch of salt
1 pinch of pepper
ADDITIONAL CHARACTERISTICS: Cheap cost,

Ingredients to make avocado vinaigrette:

1. Before performing avocado vinaigrette, the first step is to enlist all ingredients.





2. In a processor add the peeled avocado and cut into pieces, add the lemon juice and vinegar, and processes the ingredients very well until you get a homogeneous paste.





3. It is time to add a great jet of olive oil and a little water to continue with the avocado recipe. Process again until you get a homogeneous and soft consistency.





4. Finally, add a pinch of salt and pepper and process salad vinaigrette again.





5. Avocado vinaigrette and enjoy it. I recommend using it freshly made to avoid oxidation. This vinaigrette is perfect to accompany Quinoa salad or a capresse salad. If you liked this recipe with avocado, you have some comment or concern, give us your opinion.



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