We will teach you to prepare, on this occasion, a delicious mayonons of Ave well Argentina that, in addition to being very easy to do, is fast, economical and you can consume it at any time of the year. This Argentine mayonnaise, like so many other meals, allows us to vary the ingredients and incorporate hard eggs, olives, peppers, etc., or any other that is liked.
| 🚻 3 Diners | 🕘 45m | 🍵 Central | 🤯 Low Disturbance |
| Ingredients to make bird mayonnaise: |
| 1 Pollo Breast Unit 3 Pope Popes Units 1 Carrot Unit 100 grams of arves 200 grams of mayonnaise 1 teaspoon of mustard 3 tablespoons of thick salt dessert (1 tablespoon for each ingredient to boil) 1 1 Pinch of salt 1 pinch of black pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, nothing spicy, ideal accompany with white, boiled wine, |
Ingredients to make bird mayonnaise:
1. Before starting with the preparation of bird mayonnaise we must enlist the ingredients.
2. We wash the chicken breast, we remove the skin and fat, and cook it in a pot with boiling water and salt.
3. On the other hand, we peel the potatoes and the carrot, cut them into small cubes and cook them separately, since they have different cooking times. We place the potatoes in a pot with boiling water and salt, cook them for approximately 5 minutes, click them to see if they are tender and remove them. With the carrot we proceed in the same way, but they will require 2 or 3 minutes of cooking.
4. Once the breast for the Argentine mayonnaise has cooked completely, we cut it into cubes or too large, or too small.
5. Finally, we place in a bowl all the ingredients of the bird mayonnaise, that is, the chopped breast, the potatoes, the carrot and the peas.
6. We rectify the condiments and add the mayonnaise and the teaspoon of mustard. We mix.
7. For the presentation, we have a source to serve a mattress of green or purple lettuce and, on them, we place our exquisite Argentine mayonnaise. And to enjoy! If you like Argentine food, do not miss the chicken roller recipe, ideal to serve after this rich incoming.
