There are dishes that are better with sauces, such as roasted meats. In recipesgratis.net we show you to prepare a delicious fruit sauce for meat, made with green apple that will give your dishes an exotic touch. You can also use this bittersweet sauce to accompany vegetables such as broccoli or potatoes. Check out the recipe and enjoy the apple sauce for meats.
| 🚻 2 Diners | 🕘 30m | 🍵 Accusation | 🤯 Medium Distribution |
| Ingredients to make apple sauce for meats: |
| 2 units of green apple 2 branches of cinnamon (splinters) 1 lemon unit 10 milliliters of white vinegar 40 grams of brown sugar 15 grams of butter 1 pinch of salt and pepper pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, boiled |
Ingredients to make apple sauce for meats:
1. Before making this meat sauce recipe, the first step is to enlist all ingredients.
2. Pela and cut the apples into small cubes. Apart, melt the butter in a bass pan and add the apple to cook for a few minutes.
3. Add the sugar in the pan and mix until dissolved very well. Cover and cook over low heat until the apple releases its juices.
4. Add the cinnamon splinters, the juice and the zest of the lemon and the vinegar. Continue cooking for 3 minutes.
5. past this time, add some water or beef broth until it covers the apples. Cook until you reduce in half, rectify salt and pepper flavor.
6. This green apple sauce for meat is ideal to accompany some grilled pork chops, as seen in the photo or even baked chicken. If you liked this recipe, you have a comment or restlessness, give us your opinion.
