Anacardos are a natural source of unsaturated fats. These nuts help reduce bad cholesterol and increase the good. At the same time, they are an excellent food for the nervous system and skin care. In part of having very beneficial properties, anacardos have a sweet and delicate taste. In recipesgratis.net we have prepared an anacardos sauce, magnificent to accompany raw vegetables or some type of meat or fish. We hope you like this vegan sauce as much as us!
| 🚻 4 Diners | 🕘 10m | 🍵 Chef | 🤯 Low Disturbance |
| Anacardian sauce ingredients: |
| 2 cups of anacardos 1 clove of garlic 1 pinch of salt 1 cup of water (240 milliliters) 1 pinch of ground black pepper 1 jet of olive oil |
| ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
Anacardian sauce ingredients:
1. We gather all the ingredients to prepare the vegan anacardos sauce. For this recipe you can use salty anacards and thus you will not have to add extra salt.
2. We have anacardos in a chopper and beat until we get a kind of fine flour.
3. Next, we add the clove of garlic and continue beating until it integrates completely.
Trick: A trick so that garlic is not repeated is to split it in half and remove the central stem.
4. Add the salt, the ground black pepper and the water. We continue beating until we get a thick sauce.
5. We recommend this anacardos sauce to accompany some spring rolls with quinoa or to wet the Nems Vietnamese rolls. And if what you want is to follow a menu free of products of animal origin, you can use the vegan sauce to accompany a Tofu hamburger. We expect your comments and suggestions!
