Do you want to learn how to prepare a homemade green mayonnaise? What do you think of a flavored mayonnaise with basil. The perfect accompaniment for your hamburger dishes and fried potatoes! Check this delicious recipe for a basil mayonnaise that we propose in recipes and impress all your diners with a different and very tasty sauce.
| 🚻 6 Diners | 🕘 15m | 🍵 Chef | 🤯 Low Disturbance |
| Ingredients to make a basil of basil: |
| 250 milliliters of sunflower oil or olive oil 1 egg yolk 1 tablespoon dessert of mustard 1 tablespoon White wine vinegar. |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make a basil of basil:
1. The first step of this recipe for basil sauce is to gather the ingredients.
2. In a blender, kitchen robot or electric chopper mixes the egg yolk with basil, mustard and wine.
Trick: It is recommended to prepare basil mayonnaise in one of these appliances to get it more easily.
3. Without stopping, add the oil little by little through the hole of the top or by one of the sides of the device so that it falls into a fine thread. It is necessary to be patient in this step and not throw the oil at once so that the green mayonnaise is not cut.
4. As you add the oil you will see that the mixture is thickening and emulsifying little by little. Season with salt to taste once you have the right texture and mix again.
Trick: If you want to make more quantity add more oil.
5. serves the mayonnaise of homemade basil as an accompaniment of any dish of hamburgers, such as these lentil and spinach hamburgers. It gives them an exquisite flavor!
