Detach the leafs and tips of the stems of the watercress and discard the rest.
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Ingredients to make water salad with nut and bacon: |
2 bars of very fresh beans 2 slices of bacon 1/2 cup of peeled nuts and that bradel juice of 1 orange 2 tablespoons of olive oil 1 tablespoon of wine vinegar 1/2 teaspoon of salt 1 /4 teaspoon of ground black pepper |
Ingredients to make water salad with nut and bacon:
2. Wash in a saucepan with cold water and a pinch of detergent; Rinse perfectly in a strainer under the jet of cold water.
3. shake the water, pray to the salad bowl and metal to the refrigerator while preparing the dressing.
4. cold bacon slices until they are well golden and crispy.
5. Rompalas in pieces and add them to the beans along with the nuts.
6. In a bottle pours the orange juice, vinegar oil, salt and pepper.
7. Tape the bottle and shake it to mix well. Just before taking the salad to the table, bathing them with the dressing