The low -calorie tuna salad is a light green salad, perfect for summer days or to include in your menu if you are diet to lose weight. Dare to cook with recipesgratis.net and give salads a chance, youll see how this light salad surprises you and becomes one of your star dishes.
| 🚻 6 Diners | 🕘 10m | 🍵 Enfales | 🤯 Diverse |
| Ingredients to make heat salad in calories: |
| 1 head of lettuce 3 Avocato units 150 grams of corn 2 cans of tuna in water 1 lemon 2 onions 1 clove of garlic 1 pinch of salt and pepper 2 tablespoons of apple cider vinegar 2 tablespoons Olive oil so |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make heat salad in calories:
1. Before starting to prepare our green salad with tuna, the first thing you should do is prealist the ingredients at the work table. We remember using water in water so as not to provide calories to the recipe but if you prefer you can use tuna in olive oil .
2. Wash and cut the lettuce with your hand. Then place it in a bowl in salad bowl and mix with corn. Remember to wash the lettuce very well and cut it with your hand or with a plastic knife to prevent it from oxidizing.
3. Next, add the white onion cut in feathers or Juliana along with the lemon juice. Mix well for all ingredients to be distributed evenly.
4. Finally add the tuna, previously drained along with the garlic finely cut. The garlic will provide an additional taste, but if you prefer you can do without this ingredient.
5. Serve the low-calorie tuna salad and add a few pieces of avocado on each plate. And if you want to give more flavor, you can enjoy this light salad with another type of vinaigrettes such as Ranch Light dressing or orange vinaigrette. !Bon Appetite!
