Since I discovered the pearls of Mozzarella I recognize that I love using them in my salads. They give him a nice touch and all help is welcome to make these dishes more attractive and encourage people to eat healthy. In recipes, we prepare this time an ease salad in oil that combines them with tomato and pickled delicious! In ten minutes you will have a healthy and delicious dinner with this tomato, cheese and black olives salad, right it sounds good?
| 🚻 2 Diners | 🕘 15m | 🍵 Centralness | 🤯 Low Disturbance |
| Ingredients to make tomato, cheese and black olives: |
| 3 mature tomatoes but firm 125 grams of pearls of mozzarella cheese 50 grams of black olives without bone 1 can of mackerel in oil 50 grams of pickles Oliva Virgen Extra 1 Pellizco de Albahaca Seca 1 pinch of salt |
| ADDITIONAL CHARACTERISTICS: Cheap cost, without cooking |
Ingredients to make tomato, cheese and black olives:
1. To prepare our tomato and mozzarella cheese salad we start washing and drying the tomatoes well. We chop them and put them in a bowl.
2. We drain the olives and chives and put them with the tomatoes. We drain the pepinillos, chop them and add them to the salad bowl. We drain the mackerel oil, crumble it in large pieces and add it.
3. We season with oil, salt and dry basil (if you have fresh better), stir well and before serving we add the pearls of mozzarella and the pictures so that the bread does not get soft. A good benefit! If you like this tomato, cheese and black olives salad, and you want to continue cooking in my blog target = _blank relic = nofollowlos sweet secrets of cuca They await you many more ideas.
Trick: If you don have pearls from mozzarella you can use mozzarella and chop it or fresh Burgos cheese.
