Wash the mushrooms.
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| Ingredients to make tomato salad and mushrooms: |
| For 4 people :: 1 Kg. Of tomatoes 125 gr. of mushrooms 2 cloves of garlic 3 tablespoons of oil 1 lemon perejil pimient salt |
Ingredients to make tomato salad and mushrooms:
2. Dry them and cut them into fine sheets.
3. brown them with hot oil.
4. Cover them and let them sneak about 20 minutes with the covered pan.
5. Meanwhile, wash the tomatoes.
6. Cut them into small pieces.
7. Put them in a salad bowl with chopped garlic.
8. Sazonar with salt and pepper.
9. Add the mushrooms with the oil, the lemon juice and a good spoonful of chopped parsley.
10. Let it cool before serving.
