Tomato and garlic salad recipe

Once the tomatoes were washed, cut them into slices, place them into a plate, cut the garlic cloves into very thin slices and space them on the tomatoes, place salt and the oregano (quantity to taste) and finally pour the olive oil in a way generous (eye should not be mixed), after this you must cover about 15 minutes, so that garlic and oregano join in tomato and olive oil, important without putting it in the fridge, put it in a fresh place It can be accompanied with meat and chicken, or simply only with peasant bread, since when wetting the bread with olive oil, it will absorb the flavor of garlic and oregano. Good benefit!.

🚻 Low Difficulty🕘 🍵 🤯
Ingredients to make tomato and garlic salad:
3 large tomatoes
3 cloves of garlic
salt
oregano
olive oil
ADDITIONAL CHARACTERISTICS: Ideal accompany with red wine



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