We clean the green beans, we cut them in julienne and cook them, letting them cool. Apart, we cut the fashion watermelon into fine canes and mounted the layer salad in each of the four stainless steel molds (they are prepared individually), in this order: the fashion watermelon, the germinated and the green Jew. We season with the vinaigrette that we will have prepared with chopped hazelnuts, oil, vinegar, dijon and salt must.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients for germinated salad with watermelon fashion: |
| Ingredients (4 people) :: 300 grs. of green beans. a alfalfa germinated bag. a beet germinated bag. 200 grs. of watermelon fashion. hazelnut vinaigret |
