Does it cause you something fresh, light and full of flavor? U.S. too! Therefore, we want to share this spinach and mango salad recipe: a combination of tropical and refreshing flavors that will take you out of the routine. If you like citrus and sweet flavors, we are sure that this preparation will love it. The mango is a tropical fruit, although in Spain it is also harvested a little, especially during spring and summer. Depending on how mature or green the mangoes are, the fruit will acquire a sweeter or more acidic flavor respectively. The mango combines very well with other vegetables and ingredients, so, on this occasion, we have joined the best to discover how to make spinach salad and mango in the most delicious way. Lets start!
| 🚻 2 Diners | 🕘 15m | 🍵 Low Disturbance | 🤯 |
| Ingredients to make spinach and mango salad: |
| 2 grilled chicken breasts. |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make spinach and mango salad:
1. Start preparing the grilled chicken breasts. To flavor them, you can season them with pepper, Provencal herbs, sweet pepper and other essences that you like.
Trick: Do not use so much salt if you want to make a lighter recipe.
2. Wash the spinach with plenty of water and reserve them. Pick them if necessary, you can use Baby spinach to make it more comfortable to prepare the salad.
3. pela and pile the handle in cubes of approximately 3 cm. Also, itch the onion.
4. Prepare a spinach bed, then place the chicken in strips, the handle, the onion and the nuts. It season everything with salt and pepper and spray with olive oil. Enjoy your spinach and mango salad!
