The perfect salmon and cucumber bensala /kis to consume at the end of the day if what you want is a light and healthy dinner, since it contains few calories. Salmon is a very nutritious food and has many benefits for the human body, such as its high content in Omega 3. follows the step by step of this easy recipe and discovers with recipes.net how to innovate in the kitchen with simple, delicious dishes and healthy
| 🚻 2 Diners | 🕘 30m | 🍵 Between | 🤯 Medium Distribution |
| Ingredients to make salmon and cucumber salad: |
| 200 grams of salmon 1 unit of cucumber 1 lettuce unit 1 tomato unit 2 units of lemon 3 tablespoons of balsamic vinegar 2 tablespoons of olive oil 1 teaspoon of chives 1 teaspoon of peanuts or peanuts or Peanuts 1 pinch of salt 1 pinch of pepper |
| ADDITIONAL CHARACTERISTICS: expensive cost, |
Ingredients to make salmon and cucumber salad:
1. Before making this recipe, the first step is to enlist all ingredients.
2. In a bowl Add the salmon cut into skin without skin, add the lemon, salt and pepper juice. Leave salmon marking for 10 minutes until it changes color.
3. Next, mix the lettuce leaves finely cut, the cucumber cut into half moons without shell and the tomato cut into rooms, salt and pepper.
4. apart prepare the vinaigrette. To do this, mix olive oil in a bowl and balsamic vinegar, salt and pepper.
5. Add the vinaigrette and marinated salmon to the salad, mix everything very well.
6. Finally serve the salmon and cucumber salad and finish the plate sprinkling finely chopped and peanut onions. Other light dinners can be a broccoli omelet or zucchini to mint. If you liked this recipe, you have a comment or restlessness, give us your opinion.
