Raw spinach salad recipe

Learn step by step how to make a rich raw spinach salad, a simple recipe with cooked eggs, bacon and a little roasted bread … Great! Green salads always come good, either to serve as an incoming or to eat during dinner. In this case, Recipesgratis.net offers you a simple recipe to discover how to combine raw spinach and create an exquisite dish in less than 10 minutes!

🚻 2 Diners🕘 15m🍵 Centralness🤯 Low Disturbance
Ingredients to make raw spinach salad:
1 bunch of spinach
50 grams of bacon
1 lemon
2 cooked egg
1 handful of picostestes
1 pinch of pimentón powder
ADDITIONAL CHARACTERISTICS: Cheap cost

Ingredients to make raw spinach salad:

1. As you see, according to the list of ingredients, in this salad recipe we will use cooked eggs. To do them, you must heat a saucepan with water and the eggs inside, once the boil breaks, wait 10 minutes and remove.



Trick: You can add a splash of vinegar in the water so that it is much easier to peel the peel.

2. Pass cooked eggs by cold water and eliminates the entire shell. Then cut into small pieces or fine slices. The calculation for our raw spinach salad is an egg per person, but you can vary it to taste.

3. On the other hand, cut the bacon into strips or squares and cook in a pan, without oil, until it is crisp. more or less crispy according to taste.

4. Pata finish the ingredients, wash the spinach leaves very well and chop with your hands. The idea is to leave pieces of spinach the size of a bite, so that it is easier to eat the salad.

5. To assemble the salad, place a spinach base on each plate, then add a portion of egg, bacon, pictures and ends sprinkling some paprika and squeezing a little lemon above.

6. And in this easy way you can enjoy a rich raw spinach salad. Although lemon is enough dressing, you can also use other dressings such as:- Homemade César Salsa

– Orange vinaigrette

– Honey and mustard dressing

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