Today we are going to prepare a dish of cooked potatoes with can tuna, a humble dish that will not affect your pocket but that will undoubtedly rejoice the house table. This tuna and potato salad is very easy to make and even if you only need a few ingredients, the taste is great. You will see that this summer salad will be enjoyed by little and adults. Dare and cook with recipes a rich potato salad with tuna, it will not take more than 10 minutes!
🚻 2 Diners | 🕘 15m | 🍵 Centralness | 🤯 Low Disturbance |
Ingredients to make potato salad with tuna: |
½ lettuce 4 potatoes 1 piece of onion 1 bunch of parsley 2 cans of tuna 2 tablespoons of mayonnaise 1 bunch of parsley 1 pinch of salt and pepper pepper pepper |
ADDITIONAL CHARACTERISTICS: Cheap cost, popular in spring-summer |
Ingredients to make potato salad with tuna:
1. Wash and peel the potatoes and then cut them into medium cubes. Then cook in boiling water until they are slightly soft. Drain and reserve. It is important not to cut the very small potato because we do not want to make a potato puree, we just want to do it to make it tender and have an average size, such as the one seen in the main photo of this easy recipe.
2. On the other hand, while letting the potatoes cool at room temperature, we drain the tuna well and put it in the blender along with the mayonnaise, the onion and the parsley. We crush everything to form a tuna paste, check the seasoning and corrects with salt and pepper to taste. Remember that you can make your own mayonnaise with the recipe for homemade mayonnaise or mayonnaise without eggs, in case you cannot eat this food , typical in the preparation of mayonnaise.
3. unites the mixture of tuna to the potatoes, stirring and making everything distributed uniformly. Reserve the potatoes with tuna tuna the salad in the fridge until it is used to make our salad fresh.
4. When serving the potato salad with tuna place a bed of lettuce on the plate and place the mixture on top. This salad you can present as a first dish and if you want you can add extras such as corn or cooked egg.