Pasta salad with tun Tuna Light is a delicious, fresh and nutritious preparation that you can eat at any time or even take for a day of pic-nic or beach.
| 🚻 4 Diners | 🕘 30m | 🍵 Enfarastadad Low | 🤯 |
| Ingredients to make pasta salad and light tuna: |
| 400 grams of macaroni cooked 200 grams of corn or cooking corn 2 cans of tuna in water 2 cloves of garlic 100 grams of mayonnaise light 1 unit of red paprika 2 units of lemon 2 units of white onions media medium 1 pinch of dry thyme 1 pinch of salt 1 pinch of pepper |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make pasta salad and light tuna:
1. Prealist the ingredients to prepare this delicious paste salad with tuna.
2. In a bowl add the pasta, light mayonnaise, salt and pepper to taste.
3. With the help of a grater, grate the white onion and add it in the paste and mayonnaise mixture. Stir well until you integrate all ingredients.
4. Add the corn or corn, tuna and finely chopped garlic. Integrate all ingredients well.
5. Serve the cold pasta and tuna salad decorating with paintings or paprika julians our preparation. To continue with the low calorie menu, accompany the salad with a grilled chicken breast. Enjoy.
