The best of pasta salads are easy and fast they are to prepare. On this occasion, I had a bit of smoked salmon and I did not know how Little smoked salmon. Dare and try this combination of flavors, the pasta salad with smoked salmon and tuna will surprise you and you can also prepare it to carry or save it to eat later, since it is a cold salad that will not leave anyone indifferent.
| 🚻 1 Diner | 🕘 10m | 🍵 Main Diver | 🤯 Dictation |
| Ingredients to make pasta salad with smoked salmon and tuna: |
| 80 grams of short paste 3 Surimi bars or crab sticks 1 can of black olives 50 grams of smoked salmon 1 can of light tuna 1 pinch of salt and pepper 1 tablespoon soup of mayonnaas |
| ADDITIONAL CHARACTERISTICS: Average cost, popular in spring-summer, without cooking |
Ingredients to make pasta salad with smoked salmon and tuna:
1. As the base of our salad will be pasta, this is the first thing we will do. Then, cook the pasta in a traditional way, in boiling water with a pinch of salt, and when it is ready, drain and reserve.
Trick: You can use any type of short paste to make this salad with smoked salmon
2. Meanwhile, to prepare the rest of the ingredients, the black olives cut in half and cut the crab sticks into small pieces. The amount of these ingredients is completely to taste.
3. Do the same with the salmon, trying to cut it into more or less small pieces or strips so that it can be distributed either throughout the salad. If you want to make smoked salmon yourself, you can surely step by step the recipe for homemade salmon.
4. Before starting to mix all the ingredients, check that the paste is at room or cold temperature, it is important that it is not hot. Then, add in a bowl the cooked pasta with the olives, the crab sticks, the salmon the tuna.
5. Once these first ingredients have troubled well, play salad with salt and pepper to taste and a little mayonnaise. Mix everything again until everything is well distributed. Remember that you can make homemade mayonnaise if you want to prepare all yourself.
6. Let the paste salad with smoked salmon and tuna take some cold in the fridge and serve with a few salty cookies. This rich salad is ideal for summer, especially in those days when you don really want to cook but you don want With tuna, authentic delights.
