In this recipe that Ali GM shares at recipesgratis.net you will learn to prepare a simple but delicious paste salad with salmon and cheese. The smoked salmon contains a large number of vitamins of group B, D and A, in addition to being rich in essential minerals such as sodium, so including it in our diet gives us multiple benefits. Reading reading, put into practice the step by step And start enjoying this light salad. And if you like it, leave your comment!
🚻 4 Diners | 🕘 15m | 🍵 Main Diver | 🤯 Dictation |
Ingredients to make paste salad with salmon and cheese: |
200 grams of macarrones 120 grams of smoked salmon 120 grams of feta cheese basil 200 grams of black olives 16 tablespoons of olive oil of virgin extra 8 tablespoons of wine vinegar of wine |
ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
Ingredients to make paste salad with salmon and cheese:
1. Lets cook the pasta in boiling water are salt. Once cooked, remove the hot water and wet it with cold water to cool it. When it is cold, we let the water drain and place it at the fountain where we will serve the pasta salad.
2. We cut the smoked salmon into strips and feta cheese in dice. We distribute it above the pasta to continue with the preparation of the light salad. We sprinkle chopped basil to taste.
3. To make the vinaigrette of the pasta and smoking salmon salad I used the empelter variety olives, as they are very tasty. We bone them and put them in the blender glass. We add the oil and vinegar and beat.
4. Add the vinaigrette to the pasta, salmon and cheese salad and serve. More recipes in my blog target = _blank re = NOFOLWPAN, grapes and cheese. This light salad is perfect to serve as a single dish during summer days and thus fight heat. If you want to know other options, do not miss the pasta salad with beet or the rice salad with tuna.