Pasta salads are usually very easy to make, they get us out of trouble on a day when we don have much time to cook at recipesgratis.net we give you interesting options for these moments. In this recipe we will learn to make a paste salad with peas in which we will use short pasta, tomato and avocado, with a masa pesto dressing. This recipe is healthy since it is prepared with nutritious ingredients. Keep reading and learn step by step to prepare the paste salad with peas, perfect for dinner time.
| 🚻 2 Diners | 🕘 45m | 🍵 Cena | 🤯 Difness Low |
| Ingredients to make paste salad with peas: |
| 200 grams of penne paste or any short paste 200 grams of peas 2 units of avocado 2 units of red tomato sala pesto: 1 bunch of basil 6 units of nuts 1 jet of olive oil 1 tooth of Garlic 150 grams of parmesan cheese 1 pinch of salt 1 pinch of pepper |
| Additional characteristics: cheap cost, boiled |
Ingredients to make paste salad with peas:
1. Before making the salad with peas, the first step is to enlist all the ingredients.
2. To perform the pesto sauce, in a blender add the basil leaves, with the garlic clove, half of the Parmesan cheese, a jet of olive oil and a little water, in this way the pesto will be softer. Process until you get a homogeneous mixture.
3. Immediately add the nuts, the rest of Parmesan cheese, salt and pepper. Process until you get a homogeneous mixture. The pesto sauce is also done with pinions, but if you do not get this ingredient you can replace it with nuts as we have done in this recipe. Other dressings you can use for this pasta salad are:- Red pesto
– vegan pesto
– Leguga pesto
– Vegan red pesto
4. Apart, cook the pasta in a pot with boiling water and salt for 12 minutes or until it is at the dent, drain and reserve.
Trick: Remember to check the cooking times recommended by the paste manufacturer you are going to use.
5. Continuing with the salad, in a bowl Add and mix the paste with the pesto. Stir everything very well apra that all pasta is permeated with the sauce.
6. Add the peas (previously cooked in boiling water) and the tomato cut into cubes. Mix everything very well and in the end add the avocado cut into pieces, stir carefully, rectify salt and pepper flavor.
7. Finally serve the paste salad with peas, sprinkle with Parmesan cheese and enjoy. If you love salads with paste I invite you to try the cold paste salad or the paste salad with mussels. If you liked this paste recipe with peas, you have some comment or concern, give us your opinion.
