A fresh, delicious and healthy salad with the exotic taste of palmitos.
| 🚻 2 Diners | 🕘 15m | 🍵 Centralness | 🤯 Low Disturbance |
| Ingredients to make palmitos salad: |
| ½ pound of canned palmitos 1 Avocado unit 1 Roman lettuce unit 4 units of tomato 3 cloves of garlic 1 lemon unit (juice) 1 pinch of salt and pepper ½ jet of balsamic vinegar |
| ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
Ingredients to make palmitos salad:
1. Palmites, lettuce, tomatoes and garlic are mixed. Cut the garlic finely, the tomato into small segments and the sliced palmitos.
2. The lemon juice is added. Then add the avocado also cut into small segments.
3. Season with salt, pepper and balsamic vinegar, to serve immediately.
4. Palmitic salad can be used as an entrance or as a salad to accompany other dishes. You can also add tuna or surimi if you want to include any animal protein.
