I know many people who, when they eat alone, throw precooked or frozen products because they are lazy to cook only for one. Preparing a rich and healthy dish does not imply dirtying many pots and this orange and fresh cheese salad that I share in recipes in addition to delicious enters the eyes! It is prepared with four ingredients that combine very well and can be our dinner or light food, or we can prepare it to share and accompany any other dish. You dare?
| 🚻 1 Comment | 🕘 15m | 🍵 Cena | 🤯 Difficulty |
| Ingredients to make orange and fresh cheese salad: |
| 2 oranges 2 cheeses mini burgos 1 can of mackerel in oil 1 handful of black olives without bone 1 jet of olive oil extra 1 pinch of salt |
| Additional characteristics: cheap cost, popular in autumn-winter, without cooking |
Ingredients to make orange and fresh cheese salad:
1. We peel the oranges removing the maximum possible white skin so that they do not bitter. We put them on a plate and season with a few droplets of olive oil and a salt pin. We reserve.
2. Meanwhile we open and drain the fresh mini cheeses and cut them into finite slices careful not to break them. We reserve. If you are left over you can take advantage of them to make a smoked salmon and fresh cheese salad that combines perfectly.
3. We drain the mackerel oil well and reserve.
Trick: You can replace the mackerel with tuna or with salty cod crumbs.
4. To mount the orange and cheese salad we put a slice of orange on the edge of the plate where we are going to serve, then one of cheese and we alternate them to cover the entire edge. If we have left us, we can place them in the center and on top we put the mackerel fillets.
5. We distribute a few black olives and voila! If you are looking for more simple and colorful recipes such as this orange and fresh cheese salad, do not forget to visit my blog target = _blank rel = nofollowlos sweet secrets of cuca.
