We wash the olives well removing the ugly and played we prepare a sweep and a palette or stick of metallic timber,
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make soda olives to Bonilla: |
| 1 kilo of green olives 40 grams of causic soda water some branches of oliva grass 2 laurel leaves 4 leaves of carob 2 cloves of garlic to taste. |
| ADDITIONAL CHARACTERISTICS: Popular in autumn-winter |
Ingredients to make soda olives to Bonilla:
2. Add a liter of water added 40 grams of caustic soda, we move it with the wooden palette, or stick, it is advisable gloves, and the children not be close, once the soda is dissolved, we will let cool, then add the olives, which, which They are covered with water, if we need to add more water to cover them, we will give them a few laps and leave them in place that the children cannot arrive, 12, h From 10, h we will test them as bitterness, we will put an olive tree below the Grifo for a while and fitigate and spit it, if this sweets remove the water and wash them and add clean water and change every day, there is no trace of soda, normal mind three or four days,
3. We align we hear in a 1st water cassero We make a salt and we will put a buenchorreón of vinegar, lets be generous, we will put the olives in glass jars, and fill up with covering them with salt, we will close and leave them a week so that they take the taste well, and to eat,
4. oserbacion, in this way the olives will always be clean in the discomfort of the thyme and other impurities,
