The Nicoise salad, also known as Nizarda salad, is a potato salad with tuna, typical of the Nice region in France. It is a perfect salad for Christmas holidays since its mixture of ingredients makes it very appetizing and elegant. Keep reading at recipesgratis.net and learn how to prepare the authentic Nicoise salad.
| 🚻 5 Diners | 🕘 30m | 🍵 Enfales | 🤯 Diverse |
| Nicoise salad ingredients: |
| 200 grams of tuna in olivva 300 grams of potatoes 150 grams of green beans 1 lettuce unit 1 handful of cherry tomato 4 units of cooked egg 50 grams of anchovy 1 pack of black olives 1 jet of olive oil 1 jet of vinegar 1 pinch of salt |
| Additional characteristics: medium cost, boiled, traditional recipe of France |
Nicoise salad ingredients:
1. To prepare the Nicoise salad you must first get all the ingredients. If you want to make a gourmet presentation, you can use quail eggs.
2. Heat a pot with water and salt and cook the potatoes with skin until they are tender. Be careful not to go with cooking because we don want them to fall apart. Then, drain, callras and cut in paintings of a bite. If they are small potatoes you can chop them in two.
3. Apart, cooks the green beans also with salt water until they are tender. Then pass them for cold water to cut cooking and chop to taste.
4. Meanwhile, prepare a simple vinaigrette with oil, vinegar and salt. It also takes advantage and cuts the rest of the vegetable to taste, as well as the eggs cooked in segments or in half. The lettuce leaves can be left whole to place or chop them to mix it with the rest of the ingredients.
5. With all the ingredients already at its point, it takes everything to a bowl and mixes with the vinaigrette, the ideal is to stir well so that everything is permeated with the vinaigrette. Leave the egg cooked for the end so that it does not break during the process.
6. Finally decorate with black olives and anchovies. Remember that you can serve this plate of potatoes and tuna on a bed of lettuce or include lettuce inside the salad.
7. Serve the Nicoise salad and enjoy this French recipe for a special occasion. A simple and different recipe with which you will surely surprise everyone. And to close you can delight everyone with a French dessert, strawberry eclairs, delicious!
